Greek yogurt or drinking yogurt, whatever the texture you're after, it's surprisingly refreshing, yet decadent.
Depending on the type of milk it is made with, the texture will vary from very thin (goat – for drinking) to standard (cow) to very thick (sheep – Greek style).
Available in 200g, 500g or 1kg glass jars.
Fresh pasteurised milk, probiotic starter culture.
Shelf life and storage
All products have a 3-week shelf life. They need to be kept refrigerated. Being live products, their taste and texture will evolve slightly over their shelf life.
How to use
Probiotic Yogurt is unsweetened, with a fresh taste and mild acidity.
It’s the ideal base for your smoothies.Try in a salad dressing or as a base for tzatziki.
It contains live probiotic bacteria good for your gut. Benefits from probiotic bacteria are lost if heated above 50°C.
Glass jars: Swap and Save
Your first order will be packed in re-usable glass jars.
At your next order, we will collect your empty jars and swap them for full ones.
For each jar returned, you will get a discount voucher to use on your next order. This is our way to thank you for your contribution in lowering our impact on the environment.
See T&Cs for details.
We deliver every Wednesday all around Auckland, from Kumeu, to Albany, Avondale, Pukekohe...
$5 flat fee.
Our cheeses are made-to-order to limit food waste - to avoid disappointment, we recommend placing your order a week ahead (i.e. on wednesday for next wednesday's delivery).